All-New Plant-Based Burgers
For an even better BBQ, make room on your grill for our mouthwatering Plant-Based Burger! Add in your favorite fixings for a fuller way to chow down.
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What We're Made Of
Ingredients: Water, Pea Protein, Canola Oil, Coconut Oil, Natural Flavors, Less Than 2% Modified Cellulose (from Plant Fiber), Sea Salt, Vinegar, Beet Powder (Color), Cane Sugar, Cherry Powder (to promote color retention).
Allergy advice: This product contains pea protein. If you are allergic to legumes like Peanuts or peas, please be cautious of the possibility of a reaction.
Cook burger on grill at medium high heat, for 3-4 minutes a side for medium, and 5 minutes a side for medium-well done. When fully cooked, the burger should still have a slightly pink colour.
Flat Top or Sauté Pan Instructions
In a pan or on a flat top grill, set heat to medium high, for each burger add about one teaspoon of high heat oil (like safflower, canola, or peanut). Cook burgers for 3-4 minutes a side for medium, and 5 minutes a side for medium well. When fully cooked, the burger should still have a slightly pink colour.