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Plant-based food helps reduce humans’ impact on the climate. And our commitment to carbon neutrality goes beyond the food we produce.
Carbon neutral means that we do everything in our power to avoid or reduce our emissions on our own, and any currently unavoidable emissions that we put into the atmosphere we offset through the purchase of high-quality, verifiable credits from environmental projects.
Reducing Emissions
We have also set science-based targets approved by the Science Based Targets initiative to reduce our absolute Scope 1 and 2 greenhouse gas emissions by 30% (2018 baseline) and the intensity (per ton of product produced) of our Scope 3 GHG emissions by 30% (2018 baseline) by 2030.
Together, Planet-Forward
As part of the Maple Leaf Foods family, LightLife® is joined in the investment of verified projects that eliminate carbon emissions, including the Bluesource – Carroll Avoided Grassland Conversion Project in Montana, USA, and the Cedar Grove – Maple Valley OWC Composting Project in Washington, USA.
Improving Our Workplace
To reduce our carbon footprint, we are continually working on projects that reduce our environmental footprint by focusing on electricity, natural gas, water, food waste and solid waste.
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