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Smart Ground
Lettuce Cup

Smart Ground Lettuce Cup

Smart Ground
Lettuce Cup

Smart Ground Lettuce Cup
Serves: 8 lettuce cups
These hearty lettuce cups require less than 10 minutes of cooking time, making them a perfect summertime meal created by The New Baguette
Prep and Cook Time: 18 minutes


2 tablespoons extra virgin olive oil
1 package LightLife Original Smart Ground
4 medium garlic cloves, sliced
1 inch ginger root, peeled and grated or finely minced
1 large or 2 small vine tomatoes, finely diced
Freshly ground black pepper, to taste
1 tablespoon soy sauce
1 tablespoon seasoned rice vinegar
1 tablespoon lime juice
1-2 teaspoons sriracha, or to taste
2 large scallions, thinly sliced
1 head bibb lettuce (*If you can’t find bibb lettuce, use romaine or green cabbage leaves instead)
1. Heat the oil in a large non-stick skillet over medium heat. Add the crumbles and cook, stirring occasionally, until warmed through, about 3 minutes.

2. Stir in the garlic and ginger, and cook for 30 seconds more.

3. Add the tomatoes and lots of black pepper, and cook until the tomatoes collapse and release their juices, about 5 minutes.

4. Meanwhile, in a small bowl, combine the soy sauce, vinegar, lime juice, and sriracha.

5. When the crumbles are ready, stir in the sauce mixture and turn the heat off. Taste and adjust the seasonings, if needed. Sprinkle with scallions.

6. Gently tear the leaves off the lettuce and make individual stacks of 2 leaves. Spoon a couple of tablespoons of crumbles into each “cup”. Serve immediately.


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