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LightLife Smart Bacon and Veggie Wrap

LightLife Smart Bacon and Veggie Wrap

LightLife Smart Bacon and Veggie Wrap

LightLife Smart Bacon and Veggie Wrap
Serves: 2
This plant-based bacon wrap, with crisp vegetables and a creamy avocado spread, will be your go-to all summer long.


6 slices LightLife® Smart Bacon
Vegetable tortilla wrap
Salt to taste
2 pinches Za’atar
1 zucchini
Frisee lettuce
6 sweet peppers
1 avocado
1 lime
3 tbsp olive oil
Cilantro (optional)
2 sliced radishes

Avocado Spread:

1. Cut avocado in half, remove pit, scoop out flesh into a bowl, squeeze half a lime, pinch of salt and 3 tbsp olive oil.

2. Use the back of a fork to smash until you’ve created a spreadable consistency.

3. Add chopped cilantro as desired.

Sautéed Veggies:

1. Preheat your pan for 1 minute on medium heat.

2. Once preheated, drizzle enough canola oil to coat the pan.

3. Add sweet peppers and zucchini to your pan, season with za’atar and salt.

Sauté vegetables for 5 minutes.

1. Let vegetables cool to room temperature or in the fridge on a plate with a paper towel to absorb excess moisture.

2. On the side, slice 2 radishes.

LifeLight® Smart Bacon:

1. Preheat your pan to medium heat.

2.Drizzle oil to coat the bottom of the pan.

3. Cook LightLife® Smart Bacon for 2 minutes per side.

Wrap Assembly:

1. Coat the bottom of your veggie wrap with avocado spread.

2. Layer frisee lettuce first, then cooled sautéed veggies next, and lastly your LightLife® Smart Bacon on top. Wrap up tightly and cut in half.


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